Sweet and Oh So Spicy Kielbasa
"This delicious appetizer with Polish sausage, barbecue sauce, and grape jelly can be prepared in the slow cooker or right on the stove." - by abrusky
Kielbasa
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Kielbasa Recipes
Dave's Low Country Boil
"Famous in the Low Country of Georgia and South Carolina. This boil is done best on an outdoor cooker. It has sausage, shrimp, crab, potatoes and corn for an all-in-one po…" - by Lisa
North German Gruenkohl (Kale) and Sausage
"Northern German-style kale and sausage seasoned with bacon, ham, and mustard will make a warming meal for your family during the cold months." - by LynJudd
Polish Sausage and Pierogy Haluski
"Stir up a hearty and comforting dish of cabbage and sausage haluski, that beloved eastern European skillet supper, using frozen pierogies." - by Sourdoughnative
Cinderella Pumpkin Bowl with Vegetables and Sausage
"Use a hollowed-out pumpkin to cook and serve this casserole with its bonanza of vegetables, from carrots, celery, bell peppers, broccoli and more, to winter favorites suc…" - by gptraveler
Sandy's Sweet Slow Cooker Sauerkraut
"Sauerkraut simmered with apples, carrots, and kielbasa in a slow cooker is ready for dinner after a work day or on New Year's day for ensuring a prosperous year." - by MellieLynn
Firehouse Haluski
"Thick egg noodles cook with cabbage, kielbasa sausage, and eggs for a tasty and hearty dish." - by FireChef
Michelle's Sweetkraut
"This sweet and savory dish of sauerkraut and browned kielbasa sausage will appeal even to people who think they don't like sauerkraut." - by waryr1
Easy Portuguese Kale Soup
"This recipe for kale and kidney bean soup with kielbasa sausage is an easy and delicious way to impress your family and friends!" - by rn.leeann
Easy Kielbasa Skillet Dinner
"Kielbasa quickly turns into a one-dish meal when you add potatoes and broccoli." - by Luna
Easy Cajun Jambalaya
"Chicken breast and kielbasa are sauteed with green pepper, onion celery and garlic, then stewed with chicken stock and rice. This version is lightly spiced, in response t…" - by Grant Michel