Vegetarian Lasagna

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Recipe of the Day

Gina's Creamy Mushroom Lasagna

"Sliced mushrooms, red bell peppers, and shallots are layered with a smooth and creamy white sauce in this delicious vegetarian lasagna." - by Gina

Vegetarian Lasagna Recipes

Artichoke Spinach Lasagna

"This is a fabulous lasagna made with an artichoke and spinach mixture which has been cooked with vegetable broth, onions and garlic. The mixture is layered with lasagna …" - by DMCCRACKEN

Hearty Vegetable Lasagna

"A pound of fresh mushrooms along with lots of bell peppers and onions gives full-bodied flavor to this veggie-packed lasagna. Layer with noodles and a creamy blend of ric…" - by Sue

Simple Spinach Lasagna

"Spinach with three types of cheese and herbs, layered with red sauce and noodles." - by LSPACE

Spinach Lasagna III

"Fresh spinach and plenty of ricotta, Romano and mozzarella make this a cheesy and hearty dish. This lasagna can also be made without the spinach." - by Robbie Rice

Baked Spaghetti Squash Lasagna Style

"This is an alternative to bland old spaghetti squash. It resembles baked Rigatoni and Lasagna. Kids also loved it! Give it a try!" - by Brisak

Lasagna Roll Ups

"Mozzarella, Parmesan, and ricotta cheese are mixed with tofu and spinach to make a substantial filling for this lasagna variation." - by BETTIE

Tofu Lasagna

"Tofu is combined with eggs, spaghetti sauce, mozzarella cheese and spices. The mixture is layered with lasagna noodles and topped with more cheese." - by M.PERRY

Easy Spinach Lasagna with White Sauce

"Use a ready-made Alfredo sauce to layer with spinach, egg and ricotta, carrots and mushrooms, mozzarella cheese and uncooked lasagna noodles for a creamy, dreamy baked de…" - by Juanita Peek

Pesto Polenta Lasagna

"Sliced, polenta is layered with marinara sauce and pesto, and topped with mozzarella cheese and pine nuts for a beautiful (and quick!) vegetarian main dish." - by Fiffen

Vegetarian Four Cheese Lasagna

"Fresh pasta sheets baked with ricotta, feta, eggplant, tomato, pesto, pumpkin, Parmesan and mozzarella." - by BLACK_CAT52