Patti's Mussels a la Mariniere
"This dish is reminiscent of dining in an outdoor cafe in the south of France. Serve with crusty bread, and a nice chilled glass of white wine." - by Patti
"This dish is reminiscent of dining in an outdoor cafe in the south of France. Serve with crusty bread, and a nice chilled glass of white wine." - by Patti
"Mouth-watering pork cooked in a slow cooker with beef broth served with barbecue sauce." - by KMB233
"I was looking for an easy way to make our Christmas Rib Roast. It turned out PERFECT. Rib Roast can be expensive, so this is a total splurge or special occasion dish. Enj…" - by SALSIEPIE
"This makes the best shrimp! Remove from skewers and serve on a bed of pasta with sauce for a great meal." - by Robbie Rice
"So simple, but so good - steamed clams served in their own liqueur. Serve with a crusty Italian bread, or over pasta." - by Scott Ure
"A combination of ground brown rice, quinoa, millet, buckwheat, cornmeal, amaranth, sesame seed, and flax seed makes a satisfying gluten-free hot breakfast cereal. " - by Kim
"This recipe is used for smoked pork and bacon, and will work for Canadian bacon as well This bacon needs lots of smoke." - by Dave
"Zucchini slices become the pizza crust in this grilled vegetarian treat." - by Case31
"You don't have to be gluten-free to enjoy a delicious broccoli and mushroom quiche made with a quinoa crust." - by Drew
"Whether you're trying quinoa for the first time or just trying a new recipe for quinoa, this mixture of quinoa, black beans, corn, and spices will make this dish a new fa…" - by 3LIONCUBS
"A couple of simple ingredients with no-fuss prep make a roast chicken that many swear is the juiciest they've ever eaten." - by ROBINROCKINGBIRD