Pasta Primavera

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Pesto Penne Primavera

"Fresh pesto with fresh asparagus, zucchini, and pasta deliver a great spring-time dish to the dinner table." - by Mikey's Kitchen

Pasta Primavera Recipes

Pesto Penne Primavera

"Fresh pesto with fresh asparagus, zucchini, and pasta deliver a great spring-time dish to the dinner table." - by Mikey's Kitchen

Shrimp Primavera with Goat Cheese

"Marinated artichokes, tomatoes, and capers make a quick and easy sauce for fresh shrimp. Served with whole-wheat pasta and tangy goat cheese, this pasta dish is a delicio…" - by Luna's Mom

Chicken Primavera Alfredo

"Chicken strips, green and red bell peppers, and mushrooms are cooked in butter, then stirred into a creamy, comforting Alfredo sauce with fettuccini." - by CPYROS

No-Cream Pasta Primavera

"Spring veggies benefit from a quick roasting in olive oil and herbs before being tossed with penne. No cream here - just the fresh flavors of olive oil, balsamic vinegar,…" - by amanda1432

Pasta Primavera with Smoked Gouda

"What better way to get your veggies in than with a savory Italian dish like Pasta Primavera. This version combines a little bit of heat from red pepper flakes with fresh …" - by Fight the Fat Foodie

Pasta Primavera

"This is a very simple and easy recipe that takes no time at all. Creamy and delicious." - by rulu930

Johnsonville® Three Cheese Oven-Roasted Pasta Primavera

"The rich flavor of oven-roasted veggies and sliced chicken sausage are tossed with linguine and topped with grated Parmesan cheese in this fast and delicious one dish mea…" - by The Kitchen at Johnsonville Sausage

Gnocchi Primavera

"Fat little pillows of potato pasta, cooked with mushrooms, grape tomatoes, zucchini, and basil leaves, are served topped with Parmesan cheese crisps." - by pantryprincess

Shrimp Primavera

"With sliced zucchini, yellow squash, bell peppers, and mushrooms, this pasta and shrimp dish takes advantage of summer's vegetable bounty." - by PKELLYC

Lemon Orzo Primavera

"Colorful vegetables and the flavors of lemon and thyme make this orzo dish great for picnics. You can chop the zucchini and carrot instead of grating them to cut down on …" - by LitleLisa1