Krazy Garlic Trout
"Garlic trout with lemon and onion. Use as much garlic as you like!" - by KRAZYCOOK1
"Garlic trout with lemon and onion. Use as much garlic as you like!" - by KRAZYCOOK1
"Pan-fried trout fillets bask in a lemon-wine sauce with capers in this fast, fresh preparation." - by Kathy
"Asian-inspired flavors of soy sauce and Japanese wasabi paste flavor baked trout fillets for a quick and easy recipe." - by mhester88
"Trout wrapped in foil and baked with jalapenos, garlic salt, and lemon juice." - by Denyse
"This recipe calls for trout, but catfish or red snapper would be equally good. Be sure to have a well ventilated kitchen!" - by SUSANHOR
"Brushing fish with barbeque sauce while grilling makes this a unique preparation for trout." - by zeppelin68
"A classic and delicious way to prepare trout." - by Lola
"Flavors of Asia come together in this delicious, simple recipe that I put together after asking various people what to do with rainbow trout!" - by KerriJ
"A simple preparation with extraordinary results - trout baked with tomatoes, parsley, and garlic is prepared in minutes." - by MARILYN PERZIK
"Garlic trout with lemon and onion. Use as much garlic as you like!" - by KRAZYCOOK1
"Nothing beats fresh fish, especially when it is filled with a fresh dill and lemon bread stuffing. The fresh flavors of this dish will leave your mouth begging for more." - by Jacqueline