Steak Salad II
"Grilled steak strips are served on top of crisp lettuce tossed with peppers, tomatoes, green onions, and creamy dressing. Perfect for a summer evening!" - by Rob Foote
"Grilled steak strips are served on top of crisp lettuce tossed with peppers, tomatoes, green onions, and creamy dressing. Perfect for a summer evening!" - by Rob Foote
"A simple marinade of brown sugar and soy sauce is jazzed up with the addition of lemon pepper and some dried herbs. Grilled salmon never tasted so good!" - by HWaldron
"A delicately sweet brown sugar rub will make these some of the tastiest chops you'll ever eat!" - by Debra
"This is the traditional Korean barbecued beef ribs dish, marinated in a sweet soy mixture and grilled to mahogany brown perfection, in a streamlined form." - by CC
"A streamlined version for Korean barbecued ribs. Beef ribs are marinated in a sweet and garlicky soy marinade for 2 hours instead of overnight, then grilled." - by DOUBLEDOWN
"Chunks of firm tofu are marinated with vegetables in a sauce made with sriracha, soy sauce, sesame oil, onion, and jalapeno." - by MOTTSBELA
"My family eats lots of seafood and salmon is one of our favorites. This is a quick and delicious recipe that will have a meal prepared in minutes!" - by Nanasnthakchen
"Enjoy this unique take on the fajita. An easy-to-make marinade, a few fresh ingredients and an affordable cut of meat and you've got a meal the whole family will enjoy." - by Mission® Foods
"Skirt steak is perfect for grilling, and is versatile enough for salads, sandwiches, kebabs, or just a stand-alone grilled steak. Taking just 15 minutes to marinate the s…" - by Chef John
"These lamb chops are marinated for several hours in a yogurt-based marinade including lemon, cinnamon, rosemary, and oregano before getting grilled to perfection." - by Chef John
"Fragrant skewers of beef are marinated with traditional Indonesian spices. Try this with chicken and pork too!" - by frida