Party Pancit
"In this Filipino dish, rice noodles are tossed with lots of goodies including shrimp, sausage, chicken, chile peppers, mushrooms, bean sprouts and snow peas. You can sub…" - by PHILOSPEED
Asian Noodles
SimilarRecipe of the Day
Asian Noodle Recipes
Lawn Mower Salad
"A favorite and easy summer salad combines ramen noodles with broccoli slaw, cashews, and sunflower seeds for an Asian-inspired light supper or lunch." - by Molly
Day After Thanksgiving Turkey Pho
"With the addition of fragrant spices and rice noodles, leftover turkey noodle soup gets a Vietnamese makeover." - by pooks088
Soccer Salad
"Toasted almonds, sesame seeds, bacon, and chow mein noodles provide the crunch in this Asian-inspired green salad." - by Laura
Japanese Nabeyaki Udon Soup
"This comforting one-pot meal is a popular dish in Japan. With udon noodles, chicken, tofu, and colorful vegetables, there's something for everyone." - by jaime
Okinawan-Style Pad Thai
"This chicken Pad Thai dish of rice noodles and scrambled eggs adds sugar and unsalted peanuts for a Japanese twist on the popular Thai menu item." - by david peters
Burmese Chicken-Coconut Soup (Ohn No Kyawswe)
"Chicken soup, Burma-style! Plenty of spices, veggies, and rice noodles make this coconut milk-enriched soup a standout." - by ThePortugueseChef
Ramen Slaw
"Crunchy ramen noodles are tossed with broccoli coleslaw, sunflower seeds, and almonds for a refreshing summer salad, perfect for picnics." - by ASMITH27516
Crunchy Bok Choy Salad
"This bok choy salad gets a surprising crunch from toasted ramen noodles, sunflower seeds, and almonds. It is a perfect accompaniment to summer grilling." - by LifeLearner
Crispy Chinese Noodles (Restaurant Style)
"If you love the crisp fried noodle strips often used as garnishes in Chinese restaurants, try making your own with just 2 ingredients -- egg roll wrappers and vegetable o…" - by OdaMae
Grilled Shrimp and Rice Noodle Salad
"Napa cabbage, fresh peaches, and rice noodles are the stars of this Asian-inspired salad with grilled shrimp and tomatoes. Your family doesn't need to know that it's anch…" - by Kim Nichols