Hungarian

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Recipe of the Day

Turos Csusza (Pasta with Cottage Cheese)

"This traditional Hungarian dish consists of bacon, egg noodles, sour cream, and cottage cheese." - by Charlee

Hungarian Recipes

Grandma Irena's Palacsinta (Hungarian Crepes)

"These almond-filled rolled pancakes, served with chocolate sauce, make for a decadent breakfast or an elegant dessert." - by michavissar

Hunza Bread II

"This simpler version of Hunza Bread is a sweet, rich white bread adorned with golden raisins." - by MARBALET

Streamline Hungarian Torte

"This three layer Hungarian torte recipe is made with walnuts and apricot preserves and topped with a fluffy meringue. This is a showpiece of a cake that will serve a crow…" - by tigweldkat

Hungarian Poppy Seed Filling

"This poppy seed filling can be used in yeast breads, sweet rolls, pastries, and coffee cakes." - by Hepzibah

Hungarian Chestnut Cake

"This flourless chocolate cake is made with pureed chestnuts, bittersweet chocolate, and rum. Topped with a rich chocolate ganache and served with rum whipped cream, it's …" - by MARBALET

Hungarian Mushroom Soup

"This creamy mushroom soup is seasoned generously with dill, paprika, parsley, and lemon juice. Sour cream is added at the end of cooking, making the soup very rich and f…" - by HAMM

Lentil Soup

"Onions, garlic, carrots, celery, tomatoes, paprika and bay leaves flavor this comforting lentil soup, cooked in an aromatic broth of white wine and chicken stock. Serve w…" - by Gabriella

Hungarian Goulash I

"Beef chuck is slowly stewed with onion, garlic, tomato paste and sweet Hungarian paprika for a tender, mildly spicy comforting dish." - by ENVIRO2

Chicken Paprikash II

"Chicken pieces stewed in a sauce mixture including the traditional Hungarian ingredient - paprika - along with other spices and sour cream. This is our family recipe for …" - by SHAELYNUMBER10

Hungarian Flourless Hazelnut Cake

"This rich gluten-free cake is made with ground hazelnuts instead of flour, topped with whipped cream and chopped toasted hazelnuts." - by LAURANERIC