Apple Pies

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Recipe of the Day

Apple Crunch Pie with Vanilla Sauce

"Not your typical apple pie - Hershey's Cinnamon Chips are scattered throughout, and in the streusel, giving the apples the cinnamon flavor they deserve." - by Cynthia Clark

Apple Pie Recipes

Apple Pie by Grandma Ople

"A unique and popular recipe. Sliced apples under a lattice crust get bathed with a sweet buttery sauce before baking." - by MOSHASMAMA

Grandma Ople's Apple Pie

"Tired of ordinary old apple pie? Well this fabulous recipe adds a delicious twist to the apply classic. Sliced, unadorned apples are mounded into a pie crust and topped w…" - by MOSHASMAMA

Glazed Apple Cream Pie

"This double crust pie has a cream filling topped with cinnamon laced apples. To finish, a simple glaze is poured over the warm pie. Serve chilled for best results." - by Kathy

Bumbleberry Pie II

"I have made these pies for many years and always get great results and reviews! These pies are not too sweet, and the fresh fruit taste really shines!" - by TEDDYMOM1

Grandma's Iron Skillet Apple Pie

"A modern version of an old-time favorite uses premade pie crusts to make this three-layer apple pie, baked in a cast iron skillet." - by T L Dixon

Apple Crumble Tart

"Very fancy and delicious, this tart 's fillings are baked in puff pastry. Apples are sliced, piled onto a large round of pastry and covered with a sweet ground almond cru…" - by JJOHN32

Mile-High Apple Pie

"This luscious apple pie stands tall among its competitors. A mixture of potato starch, sugar, cinnamon, and freshly ground nutmeg seasons the apples and keeps their juice…" - by Tiffany

No Sugar Apple Pie

"Apple slices are cooked in unsweetened apple juice on the stove and thickened with cornstarch before filling this double crusted pie for the sugar sensitive dessert lover…" - by Barbara

Caramel Apple Cranberry Pie

"Dried cranberries join Granny Smith apples in this Fall pie perfect for Thanksgiving." - by Goldilocks19

Bumbleberry Pie I

" If you love apple, raspberry, blackberry and rhubarb pies, then you 're in for a real treat. This dazzling pie has it all. There 's sugar to sweeten it and flour to thi…" - by Doreen Wetheral