The Humble Shepherd
"A twist on the original shepherd's pie using ground turkey in place of beef." - by Amanda Fetters
"A twist on the original shepherd's pie using ground turkey in place of beef." - by Amanda Fetters
"This recipe will hopefully give you the proper techniques to turn out perfect mashed potatoes every time; always light, fluffy and lump-free." - by Chef John
"Wake up your mashed potatoes with Cheddar cheese, sour cream, chives, and a topping of fried onions and bacon. It's like a stuffed potato in a casserole dish!" - by Daisy Brand
"Diced potato is added to this bread stuffing with sausage, celery, onion and seasonings. Bake in a casserole or use to stuff a 12 to 15 pound turkey." - by Carolyn
"Make your own baked potato skins--these are buttery, cheesy, filled with bacon, and topped with a dollop of Daisy and a sprinkle of chives!" - by Daisy Brand
"Richly-flavored, buttery Yukon Gold mashed potatoes are flavored with mellow roasted garlic you make yourself." - by jenmannaz
"Hash browns baked with cream of chicken soup, sour cream and cheese is a popular church basement side dish. You can't go wrong with this recipe!" - by Simply Potatoes®
"Rosemary potatoes make a pretty terrific side dish, but when you add roasted garlic, you get a crowd-pleasing favorite." - by Dotty Grohman
"Smooth, rich mashed potatoes are combined with tender cooked cabbage and onion for a comforting side dish." - by katt
"These easy twice baked potatoes get their creamy texture from a rich cream cheese filling. Double the recipe if you're having guests over or want leftovers." - by tplbml
"Diced potatoes get brown and tasty when cooked with butter on the stovetop." - by tenastic66