Potatoes Au Gratin


Learn how to make a simple potatoes au gratin recipe—the creamy, cheesy scalloped potato casserole that’s a favorite all year long. In this video, you... See more’ll see the best potatoes and cheese to use for scalloped potatoes and discover how to prepare very thinly sliced potatoes. You’ll see a great way to spread melted butter over your potato slices and how to layer your au gratin casserole, finishing with a layer of grated cheese and breadcrumbs. Baked in the oven until the potatoes are tender and the top is golden brown, a potato au gratin casserole is the perfect side dish for baked ham, roast chicken, pork, and beef, and chops. Get top-rated recipes for au gratin potatoes.

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The Chatter


Feb 25, 2014 5:13 AM

I have made this recipe several times. It's very good. I had mozzarella cheese so that's what I used. You can sprinkle a little Parmesan cheese for a little more flavor. It's one of our favorite. I bought a mandolin from HSN that's inexpensive and the best I've ever used. I do want to make it with Gruyere cheese because it's a more flavorful cheese.


Dec 23, 2013 10:51 PM

I want to save this to my recipe box. How? Thanks!


Aug 28, 2013 12:50 PM

where's the recipe so I can save it?????

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