You're watching: Special Buttercream Frosting

Replay

Up next

Playing next video in...

Special Buttercream Frosting

In this video, you’ll see how to whip up a delicious, creamy frosting that’s great for icing a cake and for making borders. You can substitute butter for part of the shortening, and add additional cream to get the texture just right. Watch the video, then get the recipe for Rick Mazzuca’s Special Buttercream Frosting.

99954 plays

Comments3

  • JUDYCONRAD

How much frosting does this make. How big a cake will this cover? Sounds good and I am looking for a better recipe.

  • Sheila Runyon

This was very easy to make, i used coconut extract instead of vanilla.It gave my coconut cake even better.

  • Theresa Greene

Came out creamy and delicious! I used I c. Butter and I cup shortening. Awesome!