Search thousands of recipes reviewed by home cooks like you.

Baked Teriyaki Chicken

Plays: 164303

This video shows how to make easy baked teriyaki chicken thighs. The sauce is simple to make, and the meat becomes flavorful and tender while baking. It’s a real crowd-pleaser. Watch the video, then get the recipe for Marian Collins’s Baked Chicken Teriyaki.

See recipe

Comments

dale.n

dale.n

I used chicken breasts....worked great...

Jan

Jan

My family really enjoyed this dish. I do agree that it should be marinated overnight. I FOLLOWED Island girl suggestions and was very pleased with the end results.

Island Girl

Island Girl

This is an ok basic recipe with a few tweaks: 1) For more flavorful chicken, I suggest adding 1/4 finely chopped green onions, and marinading the chicken in sauce overnight in the refrigerator (I would suggest doubling the sauce to do this). 2) Then, while your chicken is baking make FRESH sauce to brush on top (reserve some before hand if you want want dipping sauce). 3)Sprinkle with toasted sesame seeds before serving. Enjoy!

{{comments.submitter.name}}

{{comment.submitter.name}}

{{comment.text}}

More comments