Country-Fried Steak and Milk Gravy


In this video, you’ll see how to make a quick-and-easy country-fried steak with creamy gravy. See how to prepare the cube steaks with seasonings and f... See morelour before quickly frying in the skillet. Then use your dredging flour to create a simple roux. Whisk in milk, and you’ve created a scrumptious white gravy to spoon over your steak—it’s also an amazing gravy for mashed potatoes. Be sure to pepper your gravy liberally! See how it’s done. Get LIKESTOCOOK’s 5-star recipe for Country-Fried Steak and Milk Gravy.

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The Chatter

Sandy Jo

Mar 22, 2014 9:42 AM

You can make this a chicken fried chicken steak by using a chicken breast flattened with a meat tenderizer between paper.


Mar 20, 2014 11:22 AM

was raised on country fried steak. My mother browned the steak made the gravy and finished cooking the steak in the gravy. Makes for a much richer gravy.


Mar 20, 2014 6:55 AM

If you want the recipe, just click on the blue print that says Country-Fried Steak and Milk Gravy.

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