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Easy Chicken Enchiladas

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In this video, you’ll see how to make simple chicken enchiladas. This Mexican-inspired recipe requires only a few ingredients. Cooked chicken, packaged cream cheese, salsa, and canned pinto beans make this top-rated recipe super fast. Roll the chicken mixture in flour tortillas and top with plenty of Colby Jack cheese. This is terrific for a quick dinner, particularly if you’re starting with leftover cooked chicken. Watch the video, then get IANKRIS’s 5-star recipe for Easy Chicken Enchiladas. If you like, top your enchiladas with shredded lettuce and chopped tomatoes, sour cream, or enchilada sauce. See more chicken videos >>

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Comments

J Milton Keller

J Milton Keller

I made this tonight, and it surprised us! I prepared it EXACTLY as the recipe read. I too thought, before I prepared it, that they should be made with corn tortillas, but now I don't think so. Undoubtedly corn tortillas would be more "authentic" and very tasty, but, since almost nothing else in this recipe IS "Authentic Mexican," it more than works for me. I will try it with small shrimp the next go-round...Thanks!

Julie

Julie

Can't wait to make this. Thanks!

Ann

Ann

I make these at least once a month,quick,easy and delicious, even showed my neighbor how to make them.I serve them with a nice crunchy salad.

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