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How to Make Swedish Meatballs

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In this video, you’ll see how to make sensational Swedish meatballs. You'll season ground beef and pork with nutmeg and allspice. After you bake the meatballs, you’ll gently simmer them in Chef John's delicious Swedish meatball sauce. See how it's done! Serve these saucy meatballs with potatoes and lingonberry sauce or a berry fruit jam. The sweet garnish pairs beautifully with the meatballs. Get the recipe for Chef John's Swedish Meatballs. And for other tasty ideas, see more Chef John videos >>

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Comments

Don

Don

My wife is allergic to beef so I'm going to try this recipe using ground turkey and ground pork. I'll be using chicken broth for the gravy. I'll follow-up to let everyone know how it turned out.

34kimo

34kimo

Thanks Chef John! I'm making these today!

Liz Feeser-Regan

Liz Feeser-Regan

So yummy...

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