World's Best Scones! From Scotland to the Savoy
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In this video, you’ll see how to make simple scones with raisins and sour cream. Easy enough to enjoy any time, they’re also a delicious treat for holiday breakfasts, brunches, or afternoon teas. Watch the video, then get Pam’s 5-star recipe for Simple Scones. Enjoy warm or at room temperature with butter and jam. See more breakfast and brunch videos >>