E-Z Drop Biscuits


In this video, you’ll see how to make simple drop biscuits that come out light, flaky, and tender. Amazing just with butter and jam, these classic bis... See morecuits are also warm and wonderful slathered with sausage gravy or drizzled with honey and eaten with fried chicken. Watch the video, then get Angela’s top-rated recipe for E-Z Drop Biscuits. Add a little shredded cheese to the batter for a special treat. See more Southern food videos >>

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The Chatter


Apr 22, 2013 4:12 PM

wow i am not a cook per say ! and these have got to be the quickest biscuits and so simple to make, and they taste great will make them again for sure !


Apr 20, 2013 1:55 PM

I like to follow a recipe's ingredients all the way through. But, I find that whenever I give out a recipe I try to give the option of alternative ingredients; things one might not otherwise have on hand. In this case, Cream of Tartar. The only thing I would probably use in case I didn't have cream of tartar readily available would be sour cream--which is another thing I don't always have. Thanks for this recipe.

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