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In this video, you’ll see how to make quick-and-easy vegan falafel. Dried garbanzo beans combine with potato and loads of spices to create a totally vegan falafel that’s 5-star fabulous. No eggs or breadcrumb fillers here. You might find you already have all the ingredients in your cupboard! And the dried beans don’t require too much more work than canned garbanzo beans. Just soak them overnight. Watch the video, then get Marian’s 5-star recipe for Vegan Friendly Falafel. Serve with tzatziki sauce and garnish with tomato, lettuce, and cucumbers. See more Middle Eastern food videos >>