Gluten-Free White Bread

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In this video, you’ll see how to make homemade gluten-free white bread in your bread machine. This is a basic bread machine recipe—it just has no glut... See moreen. Instead of wheat flour, it uses white rice flour, soy flour, and potato starch…with delicious results. Watch the video, then get Aaron’s top-rated recipe for Gluten-Free White Bread. If you’re gluten-free, you can still enjoy delicious home-baked bread. See more gluten-free videos >>

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The Chatter

SLB

Dec 7, 2013 4:41 AM

How long do you bake the bread and at what temperature, after you have mixed it in the bread machine?

Barb

Nov 3, 2013 1:17 PM

I'm brand new at baking GF. What is potato starch and what can I use for a substitute? I have everything else. Have enjoyed reading all the reviews, but now I'm torn between bread machine and oven baked bread.

Sandie

Apr 6, 2013 3:20 PM

I make all sorts of breads in the breadmachine ,only because I do not have to knead my breads. I put everything in the bread machine,set it for quick bread setting. I set my timer for 16 minutes. The bread is mixed by this time,or however long your machine takes. Take the dough out,put it in a oiled bowl to raise. The dough is warm so it rises sooooo nice I have done this for years. I do not like bread asked in a machine!!!

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