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Indian Chicken Curry (Murgh Kari)

In this video, you’ll see how to make chicken breasts simmered in a flavorful tomato and yogurt sauce. Lots of Indian spices, garlic, ginger, and cilantro add serious depth of flavor to this Indian curry. And best of all, it’s actually quite easy to make—and is ready in about an hour. Watch the video, then get Ayshren’s 5-star recipe for Indian Chicken Curry Murgh Kari. Enjoy it with basmati rice. The leftovers are even better! See more Indian food videos >>

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Comments1

  • Eatimacy

Delish! Didn't have cilantro, will pick some up for next week. I added 1 jalapeño for some pleasant heat. It was just so yummy, I put a little aside for tomorrow, to test the day old flavor :P Thanks for the video!