Grilled Lemon Pepper Zucchini
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In this video, you’ll see how to roast parsnips in the oven using a technique that simulates a delicious grilled, or caramelized, effect. A little lemon juice and a hot oven are the keys. You’ll also see how to cut your parsnips into uniform sizes and shapes so they’ll roast evenly. Enjoy them as a side dish or eat them like French fries with a little aioli. See more Chef John videos >>