Sauerkraut for Canning


In this video, you’ll see how to make sauerkraut from scratch. It’s so simple. All you need are cabbage and canning salt. That’s it! Nature does the r... See moreest, fermenting the cabbage in the brine to develop that familiar “sour” taste. Enjoy your homemade sauerkraut as a side dish, in casseroles, and of course piled onto Reuben sandwiches. Fermented foods, like sauerkraut, kimchi, yogurt, and other probiotics, are thought to promote healthy gut microbiota. Give it a try; you’ll never buy store-bought sauerkraut again. Watch the video, then get MARCIAMOLINA’s 5-star recipe for Sauerkraut for Canning.

Share It

You'll Also Like

Marinara Sauce for Canning Plays11,773

Marinara Sauce for C…

Slow Cooker Sauerkraut Pork Loin Plays44,488

Slow Cooker Sauerkra…

Spicy Cabbage Kimchi Plays7,115

Spicy Cabbage Kimchi

How to Make Pickled Asparagus Plays8,192

How to Make Pickled …

How to Make Pickled Beets Plays31,306

How to Make Pickled …

Bratwurst and Red Cabbage Plays8,670

Bratwurst and Red Ca…

How to Make Pickled Hot Peppers Plays22,512

How to Make Pickled …

German Potato Salad Plays32,170

German Potato Salad



    previous video:

    German Potato Salad



    next video:

    Marinara Sauce for Canning