Spicy Vietnamese Beef Noodle Soup


See how to make pho, the spicy Vietnamese noodle soup made with a rich beef broth flavored with star anise, ginger, garlic, fennel seeds, and cardamom... See more. Actually, this is faux pho because Chef John is not using oxtails here. In the video, Chef John uses beef shanks but suggests that you also include the traditional oxtails for a richer, more delicious stock. And really, pho is all about the stock. And the video is all about learning from Chef John’s mistakes. See more Chef John videos >>

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The Chatter


Mar 4, 2014 2:34 PM

a list of ingredients and proportions would have been nice

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