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How to Make Baked BBQ Baby Back Ribs
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Ribs—they’re not just for summer anymore. Here’s an easy and delicious recipe for oven-baked BBQ baby back ribs, perfect for those times when the weat... See moreher keeps you away from your outdoor grill. See how to seal the ribs in the foil to bake low and slow for two hours in a 250 degrees F oven. Next, you’ll glaze the ribs with BBQ sauce, crank up the heat, and bake in a 350 degrees F oven for about 10 minutes. You’ll repeat this glaze-and-bake process 4 or 5 times to build up fantastic layers of flavor. Check out the recipe for Baked BBQ Baby Back Ribs. This is such an easy oven technique for baby back ribs that are fall-off-the-bone tender and delicious. See more Chef John videos >>
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Rae
Jun 2, 2013 6:30 AMOne of the best dry rub recipes as well as cooking techniques ever. Made these ribs for my niece's graduation as it was over 90 degrees high humidity - and they were delicious.
Neil
May 29, 2013 12:31 AMI followed the cooking technique exactly, but with a rub made from whatever I had in the cupboard, and whatever BBQ sauce I had in the fridge. They turned out perfectly, not dry or tough or stuck to the bone like "Bob" said. I probably cooked them a bit too long, though, because the meat fell off the bones partially when I was cutting them apart.
san70
Mar 27, 2013 4:57 PMSISX4, ON THE VIDEO THE WORDS BABYBACK RIBS IN BLUE PRESS WITH YOUR MOUSE IT WILL TAKE YOU TO THE RECIPE.