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Chicken Breasts with Chipotle Gravy

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In this video, you’ll see how to make chicken breasts in an easy chipotle and green onion gravy. You’ll learn the secret to an amazing pan sauce. You’ll see what the flour should look like when it’s ready for the cold stock. Then it’s simply a matter of adding chipotle and chopped green onions! How can something this delicious be so incredibly simple? It’s one of dinner’s great unanswerable questions. For now, let’s just be glad, and dig in! Get the recipe for Chef John’s Chicken Breasts with Chipotle Gravy. You'll agree, this one is so easy, so delicious! See more Chef John videos >>

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Comments

aCKWOK

aCKWOK

As with some of the other questions, can it replace the wheat flour with an all purpose gluten free flour? Will be results be the same?

Padunky

Padunky

Hi, this sounds and looks very good. I must try this for my husband loves chicken. He is on a gluten free diet and has lost lots of weight. Will the flour in the gravy break his long fast of gluten?

Timmi59

Timmi59

Chef, Why is cold stock or broth used as opposed to hot? Thanks. Tim

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