Lamb Meatballs in Spicy Eggplant Tomato Sauce

Plays:

In this video, you’ll see how to make little meat balls simmered in a spicy tomato and eggplant sauce. Chef John shows you a top-secret chef trick for making tiny, uniform-size meatballs. A little sweet, a little spicy, this recipe has a slightly exotic quality to it—must be the dash of cinnamon! Serve these delicious meatballs over rice pilaf. Get the recipe for Chef John’s Lamb Meatballs in Spicy Eggplant Tomato Sauce.

See recipe

Comments

florencekabot

florencekabot

Fantastic recipe. Absolutely delicious. I would change nothing!

Andrew Gibson

Andrew Gibson

will have to use ground turkey .. Can I print this recipe ?

Jezebelina

Jezebelina

For those who are still undecided about this recipe - MAKE IT!!! It's great:) I followed recipe exactly (except for cutting the lamb with some pork and not peeling the eggplant) and it was amazing...

{{comments.submitter.name}}

{{comment.submitter.name}}

{{comment.text}}

More comments