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Apple Pie by Grandma Ople

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In this video, you’ll see how to make Grandma Ople’s easy and unusual apple pie. The latticework crust is simple and makes a great presentation—and is the key to the tasty twist on its classic ingredients. Serve it warm with ice cream or a slice of Cheddar, or room temperature with whipped cream. Watch the video, then get the recipe for MOSHASMAMA’s Apple Pie by Grandma Ople. It’s a memorable take on the all-American dessert. And a perfect addition to your Thanksgiving dinner menu. See more pie videos >>

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Comments

alphagirl33

alphagirl33

I made this last night and it tasted good but just fell apart when cutting it?! I had to serve it in a bowl. Any ideas? Thanks!

Kassie Calvin Caminiti

Kassie Calvin Caminiti

It was the first pie I have ever made. The only change I made was to add 1 TBSP of cinnamon to the apples. My family sampled two slices and they were gone in 30 seconds.

daveoregon

daveoregon

Not sure how this pie is supposed to look,, but mine is totally different than this. The butter/sugar mix that I put over it is a dark brown. No idea how it will taste, taking it to daughters tomorrow for dinner. Guess I will find out then. Keeping my fingers crossed.

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